Introduction

Dining presents endless opportunities for the senses to be indulged at The Westcliff, and the hotel’s chefs exploit every opportunity to do this.  Their culinary expertise is internationally respected, their flair legendary.

Specialising in international dishes with a distinctively South African flair, La Belle Terrasse and The Loggia  have gained enviable reputations for their cuisine, relaxed atmosphere and superb service. Afternoon tea is served daily in the Conservatory while the Polo Bar and Terrace is a popular rendezvous.

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