Galileo is Sydney's leading five-star hotel restaurant with a proud record of excellence. It has been consistently recognised for its fine food and excellent wine list.
Galileo offers an exciting cuisine based upon a traditional French style with the delights of a tantalising Japanese influence set in an atmosphere reminiscent of London’s famous Venetian restaurant, Harry’s Bar.
Richly appointed with antiques, fine tapestries and polished walnut furniture, Galileo combines quiet elegance with the relaxed informality of a typical Sydney restaurant.
Open for breakfast from 6.30 am to 10.30am and dinner from 6.30 pm every Tuesday - Saturday.
The hotel supports a healthy and smoke free environment, and as such the Galileo Restaurant has a no-smoking policy. |
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 | | A five course delight that shows the very best of our Michelin starred chef’s culinary prowess More » |
 | | Peruse the Galileo's exquisite French cuisine created with an intriguing blend of international spices More » |
 | | Discover our range of national and international wines hand picked by our expert Sommelier. More » |
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